Sample Crown Menu


Please note that this is a sample menu. Our menus change daily and we also offer Conservatory Specials in addition to the Crown Menu




Chef’s Soup of the Day



Tomato & Mozzarella Salad

 With Pesto Croutons, Balsamic & Rocket  



Potted Shrimp, Radish & Watercress Salad

With Lemon Mayonnaise  



Duck Terrine

With Roasted Figs, Pistachio & Chicory



Smoked Haddock Arancini

With Quails Egg & Curried Mayonnaise



Main Courses


Duck Breast

With Braised Red Cabbage, Fondant Potato, Roasted Butternut Squash & Blackberry Jus



Slow Cooked Pork Shoulder

With Black Pudding Mash, Caramelised Apples, Creamed Cabbage & Jus



Pan Fried Fillet of Salmon

With Roast Fennel, Parsley & Lemon Risotto



Pan Fried Hake

With Sauté Potatoes, Aioli & Chorizo



Red Onion & Courgette Tart Tatin

With Roasted Vegetables & Rocket



Rump Steak

With Homemade Chunky Chips, Peas, Portobello Mushroom, Tomato, Salad & Onion Ring





Chocolate Torte

With Orange Sorbet & Hazelnut Praline  



Banana & Lime Eton Mess



White Chocolate & Raspberry Jam Roly Poly

With Crème Anglaise



Honey & Thyme Parfait

With Granola & Poached Pear



Crown Cumbrian Cheese Platter

 With Celery, Grapes, Claire’s Damson Apple Chutney & Savoury Biscuits



Please advise a staff member before ordering if you have a food allergy or intolerance